Cape Periwinkle (Serves 2-3)
Salty, crumbly & big on flavour, Feta cheese literally screams summer, especially by the seaside. We make this cheese with Cow milk and it has a lovely creamy texture which goes well with fresh cut vegetables & fruit. Nothing quite like cubes of chilled Feta generously tossed in olive oil & fresh herbs, which is our Marinated Feta.
A yogurt based cheese of Middle Eastern origin, Labneh carries tart and tangy flavours that pair well with various herbs & spices. The 3 flavours here are:
- green chilli, coriander & garlic
- red chilli flakes & oregano
- black pepper